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Almond Cheesecake Bars

Almond Cheesecake Bars

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Makes 20 bars Calories 120 Prep Time 15 minutes Total Time 1 hour Made with Splenda® Original Sweetener

Ingredients

For the crust:

¼ cup Splenda® Granulated Sweetener

1 ¼ cups graham cracker or vanilla wafer crumbs

⅓ cup light butter, melted

¼ cup toasted sliced almonds, finely ground

For the filling:

12 ounces reduced fat cream cheese

½ cup Splenda® Granulated Sweetener

2 large eggs

¼ cup reduced fat sour cream

2 ½ teaspoons vanilla extract

1 teaspoon almond extract

¼ cup toasted, sliced almonds

Nutrition Info Per Serving

Serving Size: 1 bar

Calories 120
Total Fat 8g
Saturated Fat 3.5g
Cholesterol 35mg
Sodium 105mg
Total Carbs 8g
Dietary Fiber 0g
Sugars 4g
Protein 4g

Instructions

To make the crust:

  1. Preheat oven to 350°F. Spray an 8” x 8” pan with cooking spray.
  2. In a bowl, combine crust ingredients and mix until crumbs are evenly moist.
  3. Press into prepared pan. Bake for 10–12 minutes or until firm.

To make the filling:

  1. In a bowl, combine cream cheese and Splenda Sweetener together and mix until smooth. Add eggs, one at a time, mixing well after each addition.
  2. Add sour cream and extracts; mix until smooth. Pour over prepared crust.
  3. Bake for 40–45 minutes, or until set. Top with toasted almonds.
  4. Let cool before slicing into bars.

Made With

Splenda Granulated Sweetener Limited Edition 25th Birthday Packaging - Front

Splenda® Granulated Sweetener

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Nutrition Info Per Serving

Serving Size: 1 bar

Calories 120
Total Fat 8g
Saturated Fat 3.5g
Cholesterol 35mg
Sodium 105mg
Total Carbs 8g
Dietary Fiber 0g
Sugars 4g
Protein 4g

Hint: Search for a Category like "Drinks" or product, like "Stevia"