Who doesn’t love a good steak? This tender, juicy flank steak is marinated in a sweet and tangy sauce made with Splenda Brown Sugar Blend, soy sauce, fresh garlic, tomato paste, and beef broth. It gives the steak a mild, sweet flavor that is simply delicious. Pair with fresh roasted asparagus and tomatoes. Enjoy!
Serving Size: 3 ounces steak, 1.5 tablespoons marinade sauce
Calories | 160 |
Total Fat | 6g |
Saturated Fat | 2.5g |
Cholesterol | 65mg |
Sodium | 540mg |
Total Carbs | 6g |
Dietary Fiber | 0g |
Sugars | 3g |
Added Sugars | 2g |
Protein | 21g |